High Tide Creative

Archive for August, 2010

Happy Summer Travels

Wednesday, August 11th, 2010

I’ve been taking some time off from blogging to enjoy amazing summer weather on Vancouver Island but will be back soon with places to visit and food to try along the way.

Wishing everyone a wonder summer, no matter where you stay or go!

Posted in Food, Travel, Vancouver Island | No Comments »

Recent Posts

• I’m back!
• Lost a computer this month, and all the data. Thankfully back online now and firing on all cyber cylinders. Looking forward to visiting Tofino in the next month for some west coast storm watching. I’ll report back soon!
• Wild Chanterelle hunting on Vancouver Island
• I spent a great Sunday afternoon hiking through the wet green forests of Central Vancouver Island in search of Wild Chanterelle mushrooms. The fall rainy season has begun on the Island, which means mushroom season has also begun. As you can see from the photos below, there’s lots to see on the forest floor right
• Thoughts on the cougar shot near Parksville Beach
• I was on my way down to Parksville Beach on Saturday morning for an annual beach volleyball tournament when I abruptly came across a roadblock on the highway. I didn’t think much of it until I saw that the RCMP Officer blocking the road was holding a huge shotgun and there were sounds of shots
• Dog days of summer at See Ya Later Ranch Winery
•    See Ya Later Ranch Winery Okanagan Wine Sub-Region: Okanagan Falls, known for gewurztraminer, riesling and pinot noir. See Ya Later Ranch is a quirky winery tucked into the stunning hillside of Okanagan Falls, BC, just south of Penticton. There’s a bit of an uphill drive to reach the winery, but it’s worth the small trip once you
• Covert Farms – Getting people reacquainted with food, organically
• Covert Farms Organics & Dunham & Froese Estate Winery Okanagan Wine Subregion: Oliver, known for Merlot, Chardonnay and Gewurztraminer Although British Columbia’s Okanagan region is finally getting attention as a wine travel destination, the fertile land of the Okanagan Valley can do much more than just grow grapes, and there’s a rich history here of where Canadians

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